KOMI
Pan Asian kitchen & bar

The menu

Good food brings people together.

While you wait Prawn Crackers 5.00 | KOMI Nuts 5.50

01

Oysters

Six kimchi oysters on crushed ice, with a small dish of kimchi beside them.
  • Oysters (3)15.95
  • Oysters (6)29.95
  • Kimchi Oysters (6)31.95yuzu, kimchi, spring onion, chilli
02

Small Plates & Salads

Wakame salad with sesame and micro herbs in a green glazed bowl.
  • Edamame6.50sea salt or spicy
  • Five-Spice Edamame7.50
  • Wakame Salad8.50
  • Cucumber & Squid Salad13.50
  • Okra Salad9.50
  • Miso Aubergine9.50miso, sesame, spring onion
  • Duck Cigar12.50hoisin, plum
  • Korean Crispy Seaweed5.50
03

Dim Sum

Five pan-fried gyoza on a teal plate with a dipping sauce.
  • Har Gau (4)12.50
  • Prawn & Pork Siu Mai (4)11.50
  • Xiao Long Bao (4)11.50
  • Chicken Siu Mai (4)10.50
  • Mushroom & Vegetable Dumplings (4)9.50
  • Bean Curd Roll (3)10.50oyster sauce
  • Bulgogi Galbi Mandu (4)13.50
  • Chicken Gyoza (4)10.50
  • Vegetable Gyoza (4)9.50
04

Tempura & Crispy

Four golden vegetable spring rolls with a dipping sauce.
  • Prawn Tempura (4)18.50
  • Soft Shell Crab Tempura21.50
  • Crispy Squid14.50
  • Assorted Tempura16.50prawn, fish, vegetables
  • Vegetable Tempura11.50
  • Vegetable Spring Rolls (4)9.00
05

Poke & Bowls

  • Salmon Poke19.50avocado, edamame, ponzu
  • Tuna Poke21.00mango, sesame, soy
  • Chicken Poke17.50Asian slaw, chilli, miso
  • Soy Beef Poke19.50pickled vegetables, crispy onions
  • Spicy Pork Poke18.50kimchi, cucumber, sesame
06

Sushi & Sashimi

A sushi roll of salmon and avocado with pickled ginger and wasabi.

Rolls

  • Cucumber Roll (6)8.50
  • Avocado Roll (6)9.50
  • Salmon & Avocado Roll (6)12.50
  • Spicy Tuna Roll (6)14.50
  • Rainbow Roll (6)16.50
  • Volcano Roll (6)16.50
  • Eel & Cucumber Roll (6)18.00
  • Soft Shell Crab Roll (5)19.50
  • Prawn Tempura Roll (5)16.50

Nigiri

  • Salmon Nigiri (2)8.50
  • Tuna Nigiri (2)10.50
  • Sea Bass Nigiri (2)9.50

Sashimi

  • Salmon Sashimi (3)11.00
  • Tuna Sashimi (3)13.50
  • Sea Bass Sashimi (3)12.00

Platter

  • Sushi Platter (18 pieces)75.00chef's selection

Hand rolls & tacos

  • Salmon & Avocado Hand Roll (1)9.50
  • Tuna & Spring Onion Hand Roll (1)11.50
  • Salmon Taco (2)10.50
  • Tuna Taco (2)11.50
07

Mains

Sweet and sour king prawns with pineapple and peppers in a dark ceramic dish.
  • Panko Whole Sea Bass to share36.00crispy panko sea bass, wasabi avocado, spicy yuzu mayo, spring onion, chilli, lime
  • Peking Roast Duck to shareHalf 39.50  |  Whole 72.00pancakes, spring onion, cucumber, hoisin
  • Miso Black Cod34.50miso, yuzu, pickled ginger
  • Steamed Sea Bass26.50ginger, spring onion, soy
  • Black Pepper Wagyu32.50pepper, soy, garlic
  • Sweet & Sour King Prawns25.50
  • Chicken with Cashew Nuts21.50
  • Wagyu Mapo Tofu22.50
  • Beef Bulgogi24.50
  • Char Siu Pork24.50
  • Salmon Teriyaki26.50
  • Chicken Teriyaki21.50
  • Chicken Katsu22.50
  • Thai Green Curry23.50chicken, prawns or vegetables
08

From the Grill

  • Beef Yakitori (2)15.50
  • Chicken Yakitori (2)12.50
  • Lamb Yakitori (2)15.50
  • Salmon Yakitori (2)16.50
  • Assorted Yakitori (3)19.50
09

Noodles & Rice

A bowl of seafood laksa with tofu, fish balls, a soft egg and bean sprouts.
  • Beef Ho Fun19.50soy, ginger, spring onion
  • KOMI Special Fried Rice18.50prawn, chicken, char siu, egg
  • Seafood Laksa24.50prawn, squid, mussel, coconut
  • Chicken Katsu Curry Udon22.50crispy chicken, udon, katsu curry
10

Sides

Pak choi with garlic and soy on a dark leaf-shaped plate.
  • Pak Choi8.50garlic, soy
  • Egg Fried Rice7.50
  • Steamed Rice5.00
11

Desserts

  • Yuzu Cheesecake9.50yuzu curd, biscuit base, citrus
  • Matcha Chocolate Fondant9.50warm chocolate, matcha, vanilla ice cream
  • Black Sesame Crème Brûlée9.00black sesame, caramelised sugar
  • Mochi Selection (3)8.50seasonal flavours
  • Coconut & Mango Sorbet7.50vegan, gluten free

London·Tokyo·Seoul·Bangkok